Skip to main content

Domino’s Pizza is back at full tilt

The Kasson Domino’s Pizza restaurant is back to full capacity and then some following a renovation that has been ongoing for the last few months.
According to Domino’s franchise owner, Marty (Paul) Gritz, the updated building is drastically more efficient and adheres to all current Domino’s franchise guidelines.
“We had to jump through some permitting issue hoops,” said Gritz. “And a city inspector showed up to make sure we were in compliance, but that was all minor stuff.”
Gritz knows a few things about compliance and guidelines. In addition to the Kasson location, he also owns and operates Domino’s franchises in Mason City, Iowa, Albert Lea, Austin, and two in Rochester—with another Rochester restaurant

The full content of this page is available to subscribers only. If you are a current website subscriber, please click here to login to the site. If you are not currently a website subscriber, you can purchase an online subscription by clicking here.